|At Extra Virgin Food Services we provide an atmosphere and ambiance that feels like a café or bistro to bring a comfortable dining experience to your employees and guests. Our menus include staple comfort food options that satisfy the meat and potato lovers as well as cutting edge cuisine that appeals to the epicurean’s curious palette. All of our menu offerings are fresh and made to order daily and provide a variety of rotating entrée specials, soups, salads and sandwiches, along with occasional interactive food stations. We encourage our clients and their employees to participate in the creation of our menus… your favorite recipe could be a featured special!
Our Chefs and Management team are ServSafe Certified. In each of our kitchens we provide a professionally trained and uniformed staff of culinarians that includes an onsite Executive Chef/Manager.
|Extra Virgin Food Services can service all of your vending needs as well. Our partnerships with various beverage and snack companies allow us to provide vending equipment at no or very low costs to you. Machines can be customized both in products that they vend, and graphics they display for your various locations as well as for indoor or outdoor use.
Our team of professionally uniformed staff regularly service and stock your machines and monitor the products to insure that everything is neatly presented and fresh at all times.
|Extra Virgin Food Services provides their clients with an in house catering solution. No more ordering from off premise facilities to service your food and beverage needs for meetings and more. Customized menus are available to meet your needs for:
- Beverage Service
- Continental Breakfast
- Hot Breakfast
- Box Lunch
- Deli Lunch Buffet
- Hot Lunch Buffet
- Break Out Session Snacks
- Dessert Trays